Pork Belly with Caramelized Chilli with Apple Slaw
Pork Belly with Caramelized Chili and Apple Slaw is a tantalizing dish combining succulent pork belly's richness, the he…
5 Feb 2022 180 min 6 servings
Ayam Goreng Kecap Inggris, or Worcestershire Fried Chicken, is a fusion delight that infuses Indonesian-Chinese (Peranakan) and British flavors. Succulent fried chicken is bathed in a savory marinade featuring Worcestershire sauce, garlic, and soy, creating a unique blend of international tastes. This recipe promises a crispy exterior and a burst of umami goodness, making it a delightful cross-cultural culinary experience.
1 whole free-range chicken, cut into 8 - 10 pieces
1 lime
½ cup of rice flour
½ cup corn lour
1 tsp coriander
1 tsp white pepper
1 tsp cayenne pepper
Salt to taste
Oil for deep-frying
Sauce
2 tbsp butter
3 cloves garlic, minced
½ onion, diced
1/2 cup tomato ketchup
4 tbsp sweet soy sauce (Kecap Manis)
4 tbsp Worcestershire sauce
3 tbsp white wine
50 ml of water
Sesame oil
Fried Chicken
Sauce
Pork Belly with Caramelized Chili and Apple Slaw is a tantalizing dish combining succulent pork belly's richness, the he…
5 Feb 2022 180 min 6 servings
Soto Kudus is a distinctive Indonesian soup originating from Kudus, Central Java, known for its aromatic broth. Typicall…
12 Apr 2020 60 min 6 servings
Soto Betawi is a traditional Indonesian beef soup hailing from Jakarta, featuring tender beef, offal, and coconut milk i…
14 Jul 2019 105 min 8 servings